Publications

(2020). The distribution of food security impacts of biofuels, a Ghana case study. Biomass and Bioenergy, 141, pp. 105695.

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(2020). Snakes and ladders: World development pathways synergies and trade-offs through the lens of the Sustainable Development Goals. Journal of Cleaner Production, 267, pp. 122147.

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(2020). Reply to: An appeal to cost undermines food security risks of delayed mitigation. Nature Climate Change, 10(5), pp. 420–421.

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(2020). Modelling alternative futures of global food security: Insights from FOODSECURE. Global Food Security, 25, pp. 100358.

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(2020). Labor supply assumptions - A missing link in food security projections. Global Food Security, 25, pp. 100328.

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(2020). How food secure are the green, rocky and middle roads: food security effects in different world development paths. Environmental Research Communications, 2(3), pp. 031002.

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(2020). Bending the curve of terrestrial biodiversity needs an integrated strategy. Nature, 585(7826), pp. 551–556.

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(2020). Are scenario projections overly optimistic about future yield progress?. Global Environmental Change, 64, pp. 102120.

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(2019). The vulnerabilities of agricultural land and food production to future water scarcity. Global Environmental Change, 58, pp. 101944.

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(2019). Making the Paris agreement climate targets consistent with food security objectives. Global Food Security, 23, pp. 93–103.

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(2019). Levelling the playing field for EU biomass usage. Economic Systems Research, 31(2), pp. 158–177.

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(2019). Labor supply assumptions - A missing link in food security projections. Global Food Security, pp. 100328.

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(2019). Key determinants of global land-use projections. Nature Communications, 10(1).

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(2019). Healthy Diets and Reduced Land Pressure: Towards a Double Gain for Future Food Systems in Nigeria. Sustainability, 11(3), pp. 835.

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(2019). Agricultural non-CO2 emission reduction potential in the context of the 1.5 C target. Nature Climate Change, 9(1), pp. 66–72.

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(2019). A multi-model assessment of food security implications of climate change mitigation. Nature Sustainability, 2(5), pp. 386–396.

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(2018). The Good, the Bad and the Uncertain: Bioenergy Use in the European Union. Energies, 11(10), pp. 2703.

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(2018). Risk of increased food insecurity under stringent global climate change mitigation policy. Nature Climate Change, 8(8), pp. 699–703.

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(2018). On the macro-economic impact of bioenergy and biochemicals Introducing advanced bioeconomy sectors into an economic modelling framework with a case study for the Netherlands. Biomass and Bioenergy, 108, pp. 381–397.

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(2018). Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project. Agricultural Systems, 163, pp. 45–57.

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(2018). Exploring SSP land-use dynamics using the IMAGE model: Regional and gridded scenarios of land-use change and land-based climate change mitigation. Global Environmental Change, 48, pp. 119–135.

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(2018). Comparing impacts of climate change and mitigation on global agriculture by 2050. Environ. Res. Lett, pp. 1–23.

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(2018). Assessing Sustainable Food and Nutrition Security of the EU Food SystemAn Integrated Approach. Sustainability, 10(11), pp. 4271.

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(2017). The impact of R&D on factor-augmenting technical change an empirical assessment at the sector level. Economic Systems Research, 29(3), pp. 385–417.

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(2017). REDD policy impacts on the agri-food sector and food security. Food Policy, 66, pp. 73–87.

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(2017). Energy, land-use and greenhouse gas emissions trajectories under a green growth paradigm. Global Environmental Change, 42, pp. 237–250.

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(2017). Assessing uncertainties in land cover projections. Global Change Biology, 23(2), pp. 767–781.

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(2017). Assessing the impact of agricultural R&D investments on long-term projections of food security.

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(2016). RED versus REDD: Biofuel policy versus forest conservation. Economic Modelling, 52, pp. 366–374.

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(2016). Projections of long-term food security with R&D driven technical changeA CGE analysis. NJAS - Wageningen Journal of Life Sciences, 77(Supplement C), pp. 39–51.

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(2016). Hotspots of uncertainty in land-use and land-cover change projections: a global-scale model comparison. Global Change Biology, 22(12), pp. 3967–3983.

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(2015). Model collaboration for the improved assessment of biomass supply, demand, and impacts. GCB Bioenergy, 7(3), pp. 422–437.

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(2015). Climate change impacts on agriculture in 2050 under a range of plausible socioeconomic and emissions scenarios. Environmental Research Letters, 10(8), pp. 85010.

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(2014). Why do global long-term scenarios for agriculture differ? An overview of the AgMIP Global Economic Model Intercomparison. Agricultural Economics, 45(1), pp. 3–20.

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(2014). The MAGNET Model Module description. NA.

(2014). The impact of the rebound effect of the use of first generation biofuels in the EU on greenhouse gas emissions: A critical review. Renewable and Sustainable Energy Reviews, 38, pp. 393–403.

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(2014). The future of food demand: understanding differences in global economic models. Agricultural Economics, 45(1), pp. 51–67.

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(2014). Land-use change trajectories up to 2050: insights from a global agro-economic model comparison. Agricultural Economics, 45(1), pp. 69–84.

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(2014). Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison. Agricultural Economics, 45(1), pp. 103–116.

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(2014). Estimating the opportunity costs of reducing carbon dioxide emissions via avoided deforestation, using integrated assessment modelling. Land Use Policy, 41, pp. 45–60.

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(2014). Comparing supply-side specifications in models of global agriculture and the food system. Agricultural Economics, 45(1), pp. 21–35.

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(2014). Climate change effects on agriculture: economic responses to biophysical shocks.. Proceedings of the National Academy of Sciences of the United States of America, 111(9), pp. 3274–9.

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(2014). Agriculture and climate change in global scenarios: why dont the models agree. Agricultural Economics, 45(1), pp. 85–101.

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(2012). Indirect land use change: review of existing models and strategies for mitigation. Biofuels, 3(1), pp. 87–100.

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(2011). Impact of the EU Biofuels Directive on the EU Food Supply Chain. Journal of Food Products Marketing, 17(2-3), pp. 373–385.

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(2011). Impact of EU biofuel policies on world agricultural production and land use. Biomass and Bioenergy, 35(6), pp. 2385–2390.

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(2011). Global impacts of European Agricultural and biofuel policies. Ecology and Society.

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(2008). Will EU biofuel policies affect global agricultural markets?. European Review of Agricultural Economics, 35(2), pp. 117–141.

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(2008). A multi-scale, multi-model approach for analyzing the future dynamics of European land use. The Annals of Regional Science, 42(1), pp. 57–77.

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(2007). Economic and ecological consequences of four European land use scenarios. Land Use Policy, 24(3), pp. 562–575.

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(2006). The impact of different policy environments on agricultural land use in Europe. Agriculture, Ecosystems and Environment, 114(1), pp. 21–38.

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(2004). International diffusion of gains from biotechnology and the European Unions Common Agricultural Policy. Agricultural Economics, 31(2-3), pp. 307–316.

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(2004). Biotechnology boosts to crop productivity in China: trade and welfare implications. Journal of Development Economics, 75(1), pp. 27–54.

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(2002). The Agenda 2000 CAP reform, world prices and GATT-WTO export constraints. European Review of Agriculture Economics, 29(4), pp. 445–470.

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(1998). Trade, technology spillovers, and food production in China. Weltwirtschaftliches Archiv, 134(3), pp. 423–449.

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